Pinoy Chicken Curry is a dish that has chicken (manok} , vegetables (gulay), curry, and coconut milk (gata). Various different distinct flavors mix in one dish. This is a typical Filipino meal. The spices of curry, pepper and coconut milk blend so well in this dish. For my Pinoy friends in the Middle East... A perfect pinoy chicken dish to try. ENJOY!!!
3 tbsp. oil
2 large potatoes, peeled, quartered and fried
1 medium carrots, peeled, cut in to cubed and fried
2 lb. chicken, cut into serving pieces
3 cloves garlic, minced
1 medium onion, quartered
1-2 sachets of ginisa mix
3 tbsp. curry powder
How to cook pinoy chicken curry - Click to continue
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