Bulalo is also known as beef shank soup. A beef shank contains a meat that has bones and bone marrow. Bulalo is a traditional well known tasty beef soup in the Philippines especially in the province of Batangas. After a long tiring morning of farm work, farmers get to enjoy their lunch by having soup in the table of their household. Serving this bulalo dish for them energized them to go back again to plow their farm for a living.
How to make Bulalo or Beef Shank Soup
Ingredients:
2 kilo bulalo or boned beef shank
2 tbsp fish sauce
3 medium-sized potatoes peeled
2 pcs. corn cut crosswise
1 pechay or Bachoy leaves
8 pieces of Baguio beans
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